les "csipetke" sont cuites quand elles remontent ? la surface. nb : mon p?re se sert beaucoup des proportions données dans le livre d'eniko bsombrin/b-sasv?ri : ma cuisine hongroise, aux éditions edisud.
we even saw eric and bsombrin/b and got them to sit for a photo. eric said he would just close his eyes from the outset (and you can see that he did) because pictures always catch him with them closed. alas, this is the only immediate b.../b
we even saw eric and bsombrin/b and got them to sit for a photo. eric said he would just close his eyes from the outset (and you can see that he did) because pictures always catch him with them closed. alas, this is the only immediate b.../b
